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Dear Abby: My husband and I have the same argument every year around Thanksgiving. He says there is a difference between stuffing and dressing. I say they’re the same thing, except that stuffing is baked in the turkey, while dressing is baked separately in a casserole dish.

My husband insists I’m wrong – that the difference has nothing to do with how it’s cooked. He thinks stuffing is made with regular bread, while dressing is made with cornbread. Will you please tell me who is right?

– Stuffing Vs. Dressing in Ohio

Dear Stuffing Vs. Dressing: The terms “dressing” and “stuffing” are interchangeable. They refer to a seasoned mixture used to stuff meat or poultry. It makes no difference what kind of bread is used.

Some tips: If you plan to stuff your turkey, be sure the ingredients are precooked (i.e. vegetables, fruit, meat, seafood). Using pasteurized liquid eggs is safer than using raw eggs. The bird should be loosely stuffed, not packed because stuffing expands while cooking. The turkey should be stuffed right before it is put into the oven, never ahead of time. The stuffing takes the longest of the bird’s components to reach the desired safe temperature (165 degrees). Once the stuffing is in the turkey, it should not be removed until the turkey is ready to be carved.

Welcoming newcomer

Dear Abby: My husband and I have lived here for 20 years, and so have our lovely, gracious and caring neighbors. We haven’t had any new neighbors for years – until now. As a neighbor, when and how should I approach them and offer my welcome to the neighborhood? Should I bring them something? If so, what’s the best thing?

– Kate in Quincy, Mass.

Dear Kate: I can tell by your question that the folks in your neighborhood are indeed “lovely, gracious and caring.” The first thing you should bring the new neighbors is a warm smile. And it wouldn’t hurt if you brought a plate of edible treats and an offer to refer them to the nearest market, dry cleaner and a reliable plumber.